The way we eat, the when we eat, the how we eat, and the why we eat is motivated by many forces. Most of us will recognize and admit to eating for reasons other than hunger. Maybe you associate TV watching with chips or popcorn. A fight with your partner is soothed by ice cream. Have you ever gone to the state fair feeling full or satisfied and want to eat funnel cakes anyway? Just the smell alone of funnel cakes wafting your way brings back carefree childhood memories of fun at the fair. If you eat one, even though you aren’t hungry, maybe you can feel that way again. The taste, texture, and smell of certain foods can flood your mind with memories.
Regardless of the society, culture, religion or ethnicity, we are taught from a young age to associate pain, suffering, happiness, celebration, depression, and a vast array of other emotions with food. Sometimes it is a formal teaching via our faith where certain foods are eaten to play a part in religious ceremonies. Other times, under less formal circumstances, we are taught from our mothers to treat the pain and humiliation of being stood up at the prom with a milk shake. Celebrating a win from a game? Let’s have a pizza! Is it Christmas? Well then, we must have cookies.
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